SET MENU 2
£25.95 PER PERSON (MINIMUM 2 PEOPLE)
MIXED PLATTER OF STARTERS
Onion Bhajee, Paneer Tikka, Chicken Tikka, Sheek Kebab & Fish Tikka
Please select a main dish from the following or let the chef decide (One main dish per person)
CHICKEN OR LAMB TIKKA MASALA
We present our exclusive recipe of succulent chicken tikka in a smooth sauce, mild & creamy!
Strips of chicken cooked with peppers & tomatoes, garnished
with fresh green chillies, lime leaf and coriander. (Our own recipe)
BHUHA CHICKEN OR LAMB
Chicken or Lamb cooked in a fairly dry medium sauce. Traditional Bengal
dish Or King Prawn Sag Jumbo King Prawns cooked with spinach.
KING PRAWN SAG
Jumbo king prawns cooked with spinach.
CHICKEN OR LAMB TIKKA
Bite-Size chicken or lamb tikka marinated with cream, cheese, royal cumin
and cardamom, delicately grilled over charcoal, served with mint yoghurt sauce.
KARAHI PANEER (VEGETABLE)
Cubes of indian cheese cooked with mixed peppers in a light delicate
blend of herbs & spices.
A delicacy of cumin tempered potatoes cooked with tomato, spinach
and a home-made spice mix.
A channa and red lentil preparation made into and exotic dish with
garlic, cumin seed and wholered chillies.
ALL SERVED WITH ONE PILAU RICE AND ONE NAAN BREAD BETWEEN TWO PERSONS
PLEASE NOTE SOME ITEMS MAY CONTAIN NUTS. A SUGGESTED GRATUITY OF 12.5% WILL BE ADDED TO YOUR BILL.