£26.95 Per Person (Minimum 2 people)
Please select one of the main courses per person
Chicken Tikka, Onion Bhajee, Samosa, Sheek Kebab and Paneer Tikka
Chicken or Lamb Tikka Masala
Succulent chicken or lamb tikka masala cooked in a creamy curry sauce, a mild and creamy dish
Murgh Malai Tikka
Chicken fillets marinated in cheese, green chilli, garlic, ginger, yoghurt and olive oil
Tender pieces of duck cooked with peppers and tomatoes, garnished with fresh chillies, lime leaves and coriander.
Chicken or Lamb Madras
Boneless chicken or lamb cooked in hot gravy fairly hot.
Mixed vegetable from the subcontinent, cooked in a traditional curry sauce.
Traditional dish made from five types of lentils
Rice and Bread
Pilau Rice and Nan
ALL SERVED WITH ONE PILAU RICE AND ONE NAAN BREAD BETWEEN TWO PERSONS
PLEASE NOTE SOME ITEMS MAY CONTAIN NUTS. A SUGGESTED GRATUITY OF 12.5% WILL BE ADDED TO YOUR BILL.